Our client is a global leader in food manufacturing. The company is now searching for a suitable candidate for the position of Technical Food Quality Manager.
Responsibilities:
Ensuring Q&FS standards and systems are developed, implemented, managed, and continuously improved to assure quality and food safety throughout the pipeline (plant, warehouse, and stores) protecting the Consumer and Brand Quality.Leading QMP and corporate Q&FS standards implementation at the site and maintaining compliance through externally verified audit (LRQA). Upskill technical capability concerning standards for quality professionals and relevant stakeholders.Handling governance of the Quality Management System and standards, verified through reviews, a robust internal auditing program, and a corrective/preventative action process.Handling consumer complaint systems and governance, interacting with markets, investigation, and analysis for continuous improvement.