Full-time

Sushi Chef

Posted by Confidential • Glyfada, Glyfada, Greece

📍 Glyfada, Glyfada 🕒 February 28, 2026

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About the Role

Mylos Restaurant is a high-end dining destination combining Mediterranean elegance with world-class culinary execution. With flagship locations in Santorini (Caldera view) and Glyfada, Mylos caters to an international, luxury clientele seeking refined flavors, flawless service, and unforgettable dining experiences.
Culinary Excellence
Execute traditional and contemporary sushi & sashimi at the highest international level
Mastery of knife techniques, fish aging, rice preparation, and temperature control
Design and continuously refine a premium sushi menu aligned with Mylos’ identity
Incorporate Mediterranean and Greek influences where appropriate, without compromising authenticity
Ensure immaculate plating, balance, and consistency
 Guest Experience
Interact confidently with high-profile, VIP, and international guests
Present omakase experiences and explain ingredients, techniques, and philosophy

            

Job Details

Location Glyfada, Glyfada
Job Type Full-time
Category Supervisors of Food Preparation and Serving Workers
Posted February 28, 2026
Deadline April 09, 2026

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