About the Role
Receiving
• Receive deliveries, verify quantities, quality, temperature where applicable, expiry dates, and documents.
• Match deliveries against LPOs, invoices, delivery notes, and approved product specifications.
Storage & Organization
• Store items according to FIFO/FEFO, food safety, hygiene, temperature, labeling, and segregation standards.
• Maintain clean, organized, secure, and properly labeled dry, chilled, frozen, and chemical storage areas.
Issuing & Records
• Issue items only against approved r...
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