Full-time

Sous Chef-Junior

Posted by Marriott • Kochi, India, India

📍 Kochi, India 🕒 March 01, 2026

About the Role

**Additional Information**
**Job Number** 26026170
**Job Category** Food and Beverage & Culinary
**Location** Port Muziris a Tribute Portfolio Hotel Kochi, VIP Road opposite Kochi International Airport, Kochi, Kerala, India, 683572
VIEW ON MAP (https://www.google.com/maps?q=Port%20Muziris%20a%20Tribute%20Portfolio%20Hotel%20Kochi%2C%20VIP%20Road%20opposite%20Kochi%20International%20Airport%2C%20Kochi%2C%20Kerala%2C%20India%2C%20683572)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.

**CANDIDATE PROFILE**

**Education and Experience**...

Ready to Apply?

Submit your application today and take the next step in your career journey with Marriott.

Apply Now