Full-time

Sous Chef

Posted by Marriott • Brno, Czechia, Czechia

📍 Brno, Czechia 🕒 March 01, 2026

About the Role

**Additional Information**

**Job Number** 26013221

**Job Category** Food and Beverage & Culinary

**Location** Courtyard by Marriott Brno, Holandska Street 12, Brno, Czech Republic, Czech Republic, 639 00
VIEW ON MAP (https://www.google.com/maps?q=Courtyard%20by%20Marriott%20Brno%2C%20Holandska%20Street%2012%2C%20Brno%2C%20Czech%20Republic%2C%20Czech%20Republic%2C%20639%2000)

**Schedule** Full Time

**Located Remotely?** N

**Position Type** Non-Management



**POSITION SUMMARY**



Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. ...

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