Sommelier-Restaurant

As a

Sommelier

at Roka, you’ll pair exceptional wines and sakes with unforgettable moments, ensuring smooth service, maximizing sales, and delivering top-tier customer satisfaction. Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere. Located in the Cap Vermell Grand Hotel, along the Balearic Island’s east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs. Local ingredients are featured in Roka’s signature robatayaki cuisine to create a menu that can’t be experienced anywhere else.

Handle guest feedback professionally, keeping senior management informed of key updates

A genuine love for culinary experiences & a passion for Japanese cuisine Proven experience as a sommelier in a luxury high-volume restaurant Naturally friendly, customer-oriented, and skilled at creating memorable dining experie...