About the Role
The Server will take orders and serve food and beverages to customers in a friendly, efficient manner while maintaining a clean and safe work environment.
The Server must ensure that the customers feel welcome, comfortable, and well attended to at all times.
Job Duties:
- - Greet customers in a friendly manner - Present menus to customers, inform them of daily specials, and suggest appetizers - Explain how various menu items are prepared, answer any customer questions - Take orders from patrons for food and beverages - Enter food and drink orders into computer system for transmittal to kitchen staff - Double check food for accuracy and temperature before serving to customer - Serve food and drinks to customers in a timely manner - Check with customers periodically during to refill drinks, inquire about satisfaction. and take any actions necessary to correct problems - Pre-bus tables - Offer dessert to customers during lunch/dinner time - Remove...
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