About the Role
Requirements
- Female
- College level / graduate of BS in Hotel & Restaurant Management or vocational course in Food and Beverage
- At least 6 months to 1 year of work experience in hotel/restaurant industry
- Good public relations and sales skills
- Excellent communication skills in English
- Knowledge in Chinese, Korean, Taiwanese or Japanese language is an advantage (but not necessarily)
- Must possess a very pleasing personality, with honest and trustworthy attitude
- Can handle multiple tasks; able to work well under pressure in a fast‑paced environment
Closing Date: December 14, 2016
Examination / Interview: To Be Announced
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