Restaurant Cook with Culinary Experience

Be a part of our restaurant as a Cook, where creativity meets responsibility. You’ll prepare meals considering dietary needs, train staff, and organize kitchen operations.
This full-time Cook position requires 2-3 years of experience. Your role revolves around cooking, ordering supplies, maintaining inventory, and ensuring a clean work environment. You'll play a crucial role in preparing for special events and enhancing our culinary offerings.
Key Responsibilities:
• Manage well-organized kitchen operations
• Prepare dishes catering to food allergies
• Train staff in food preparation processes
• Order and maintain inventory of kitchen supplies
• Co-ordinate special events and menu planning
Requirements:
• Must have a high school diploma
• 2-3 years of related culinary experience
• Position requires on-site work only
• Inclusion of newcomers and support for youth encouraged
• Authorized work status in Canada necessary
Bring your passion for cook...