Full-time

Prep Cook

Posted by Ontario Trillium Foundation • paris, on, Canada

📍 paris, on 🕒 June 06, 2026

About the Role

Job Responsibilities

  • Manage time wisely to maintain a consistent and productive pace.
  • Closely follow recipes and procedures for food preparation.
  • Consistently prepare all prep items to brand standard.
  • Follow proper procedures for safe use of commercial kitchen equipment.

Expectations for All Team Members

  • Bring a great attitude to work each day.
  • Help us provide GREAT FOOD and FAMOUS HOSPITALITY for our guests.
  • Make good decisions.
  • Respect and values others.
  • Work hard and give your best.
  • Work with integrity.
  • Be intentional about getting better each day.
  • Work with excellence.
  • Serve your team and help others succeed.
  • Invest in your training process.
  • Closely follow processes and standards learned during training.

Our Commitment to Team Members

  • We will train you do your job with ...

Ready to Apply?

Submit your application today and take the next step in your career journey with Ontario Trillium Foundation.

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