About the Role
JOB SUMMARY:
Responsible for
ensuring the smooth operations of the restaurant by performing interior and
exterior facilities tasks and managing inventory efficiently and accurately.
ESSENTIAL FUNCTIONS:
·
Demonstrate sanitation and food
safety practices consistently
·
Check over restaurant from previous
close to ensure a safe and secure environment
·
Complete daily, weekly, and monthly
jobs timely and accurately
·
Maintain the appearance of the
building interior, exterior, and grounds, including landscaping and snow
removal as needed
·
Follow company safety standards at
all times and look out for the safety of other team members and guests
·
Coordinates job duties around other
opening team members to ensure efficient preparation for open...
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