About the Role
Job Summary
The Maintenance Manager oversees and manages that all facilities, machinery, equipment are in good running
condition at all times , Expert in electrical , HVAC and mechanical machines engineering matters within the
corporation and provide technical leadership of the maintenance team, in delivering a high-level performance of
machines in the restaurant advisory service related to all aspects of related issues. Controls and operates the
preventive maintenance of firefighting system in the restaurant/outlets.
Job Responsibilities 1
Develop and implement maintenance strategies, plans, and schedules to ensure the efficient operation of facilities, equipment, and systems.
Oversee a team of maintenance technicians, assigning tasks, providing guidance, and monitoring performance to ensure timely and effective completion of work.
Conduct regular inspections of facilities, equipment, and in...
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