Line Chef / Chef De Partie

Do you love the thrill of a fast‑paced kitchen environment, but like to have your evenings free for family and fun? Read on…

Billy‑Bob’s is hiring, and this is not your average job! Ourauthentic American diner is looking for a permanent Line chef to join our existing crew

We’ve been using local and seasonal ingredients since before farm‑to‑table was the rage, crafting nearly everything on our menu right here from scratch. From handcrafting every single burger patty and slow‑smoking our famous pulled pork in our Oklahoma smoker. Even whipping up our own mayo – it’s a labor of love for us & the secret that makes our food taste mighty fine!

What’s in it for you?

• Competitive salary – depending on skills and experience
• 50% team discount – treat yourself on and off shift, to top notch food
• Good work life balance – sure thing, no split shifts, or evenings
• Need flexibility? No problem we will work with you on this