About the Role
- At least 2nd year in College, preferably in a culinary, hospitality, or related field
- Minimum of 6 months experience in a kitchen or food service setting
Skills and Abilities
- Basic knowledge of kitchen tools and equipment
- Strong attention to cleanliness and hygiene standards
- Ability to follow instructions and work efficiently under supervision
- Good communication skills
- Ability to multitask
- Basic understanding of food safety and sanitation guidelines
- Willing to be deployed in Merville, Pasay
Job Type: Full-time
Pay: Php16, Php17,000.00 per month
Benefits:
- Staff meals provided
Application Question(s):
- Did you wen to College?
Work Location: In person
Ready to Apply?
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