About the Role
On-site - Pasig No Exp Required High/Senior High School Full-time
Description
- Assist in food preparation and cooking under the supervision of a lead chef.
- Maintain cleanliness and hygiene standards in the kitchen at all times.
- Support with food plating and presentation according to restaurant standards.
- Ensure proper storage and handling of kitchen equipment.
- Assist in inventory management and stock replenishment.
Requirements
- Educational Qualifications: High School diploma or equivalent
- Experience Level: 0–1 year of experience in a kitchen environment
- Skills and Competencies: Attention to detail and strong culinary skills
- Qualities and Traits: Ability to work under pressure and in a fast-paced environment
- Responsibilities and Duties: Capable of performing heavy lifting as required
- Working Cond...
Ready to Apply?
Submit your application today and take the next step in your career journey with Hyeongje Grill.
Apply Now