Full-time

Junior sous chef restaurant

Posted by COYA Restaurant & Pisco Bar • eivissa, isla de ibiza, Spain

📍 eivissa, isla de ibiza 🕒 June 19, 2026

About the Role

Junior Sous Chef - Summer Season - COYA Ibiza



Your New Company:

COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happenings.



We are now recruiting an experienced Junior Sous Chef to join COYA Ibiza for the Summer 2026 season.



You will assist the Head Chef and the Sous Chef providing exceptional food quality and presentation.



Evaluate food products to ensure consistent quality standards

Provide training and professional development opportunities for all kitchen staff



The ideal candidate for this Junior Sous Chef position will have:

Must have high level of both spoken and written English and Spanish.

On-going training program and interactive induction.

Excellent discounts at some of the m...

Ready to Apply?

Submit your application today and take the next step in your career journey with COYA Restaurant & Pisco Bar.

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