About the Role
A residential care facility is seeking a Head Server to lead their Culinary Services team. This full-time role involves overseeing service staff, ensuring quality dining experiences for residents, and managing meal coordination. Candidates should have a high school diploma, be customer-focused, and possess excellent organizational skills, along with a current CPR/First Aid certification. The position supports a collaborative environment and requires effective communication. Benefits are available after probation, with a starting wage of $19.50 per hour.
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