Food & Beverage Manager

Join our leadership team as the F&B Manager, responsible for curating exceptional dining experiences that reflect the camp's culinary philosophy and luxury standards. In this role, you will:

• Lead and inspire the F&B team, fostering a culture of excellence and continuous improvement.
• Oversee all aspects of food and beverage service, ensuring consistently high standards of quality and presentation.
• Manage wine selection, pairing, and cellar operations, leveraging your deep knowledge of fine wines.
• Develop and implement innovative F&B concepts and menus that align with guest preferences and seasonal offerings.
• Engage with guests, providing personalized recommendations and enhancing their overall dining experience.
• Monitor and control F&B costs, inventory, and budgets to maximize profitability while maintaining quality.
• Ensure compliance with all health, safety, and sanitation regulations...