Posting ID: 4554Department: Social & Community ServicesDivision: Services For SeniorsPay Range: $26.73 - $28.23 Relief/ CasualWork Location: Post Inn Village Long Term Care Facility - 203 Georgian Drive, OakvilleEmployee Group: OPSEU LTCPosting Date: September 25, 2025Application Deadline: October 9, 2025

Cook - Receiving Kitchen (Casual)

Posted by Halton Region • Canada, Ontario, Canada

📍 Canada, Ontario 🕒 March 02, 2026

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About the Role

Reporting to the Receiving Kitchen Nutrition Services Supervisor, the Cook maintains a sanitary kitchen and prepares food according to standards set out in the Fixing Long-Term Care Act and Regulations. 

Duties & Responsibilities
Prepare food at the receiving kitchen of a long term care home according to standardized recipe, to ensure food quality, safety and quantity.
Review incoming food for order completeness and for damage.
Check ingredient quality and amounts in a recipe prior to preparation and prepares and handles food following stringent food safety practices.
Co-ordinate with other team members to ensure that all products are produced and sorted in a timely manner as per the receiving kitchen production sheets.
Document all information required to assess food temperature and food quality. Ensures that all products are labeled with appropriate expiry date.
Participate in testing of new produc...
                

Job Details

Location Canada, Ontario
Job Type Posting ID: 4554Department: Social & Community ServicesDivision: Services For SeniorsPay Range: $26.73 - $28.23 Relief/ CasualWork Location: Post Inn Village Long Term Care Facility - 203 Georgian Drive, OakvilleEmployee Group: OPSEU LTCPosting Date: September 25, 2025Application Deadline: October 9, 2025
Category Cooks and Food Preparation Workers
Posted March 02, 2026
Deadline April 11, 2026

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