About the Role
Key Responsibilities:
- Prepare and cook high-quality Cuban dishes according to our recipes and standards.
- Maintain cleanliness and organisation in the kitchen.
- Ensure food safety and hygiene standards are strictly followed.
- Assist in menu development and daily specials.
- Work collaboratively with the kitchen and front-of-house teams to provide an excellent customer experience.
Requirements:
- Certificate IV in Commercial Cookery (or equivalent).
- Minimum 1-2 years of professional kitchen experience.
- Strong knowledge of cooking techniques and food preparation.
- Ability to work in a fast-paced environment.
- Excellent communica...
Ready to Apply?
Submit your application today and take the next step in your career journey with CUBAN CORNER PARRAMATTA.
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