Required Skills and Qualifications:
At least vocational graduate or college level with at least 1 year work experience in a commissary Knowledgeable in basic equipment operation such as weighing scale. Working knowledge of Commissary and Supply Chain Operations Duties and Responsibilities
Responsible for the effective compliance of Production plans and programs and the assurance in the compliance to process standards to attain consistence. Responsible for execution of the overall production activities of the Section attuned to the goals and objectives set. Ensure the safe receipt, storage, retrieval and production and timely issuance of goods to the packaging section. Follows a sequence of work schedule approved by line leader/ supervisor. Strict compliance with standards on handling and storage conditions to prevent deteriorations of meat, seafood, chicken and vegetable...