Chef - Hot & Cold

Job Overview
We are looking for a chef who is able to prepare healthy and delicious meals for the customers. You will be responsible for doing research on different recipes, setting up and plan menus and preparing tasty dishes for our customers.
You will be leading a team of kitchen workers. You will be required to determine the quantity of food supplies required for the entire week. Your ultimate goal will be to prepare a menu that can satisfy our customers and set a benchmark for our restaurant business.
If you are an experienced chef and have the ability to make a variety of delicious meals, then please do apply. We will be happy to meet you.Responsibilities
Ensure that the food preparations are up to our restaurant standards.
Train and motivate kitchen staff and sous chefs in such a way that the outcome is remarkable on a consistent basis.
Plan the menu and prepare meals on day to day basis.
Identify the flaws and correcting them and making sure that the taste...