About the Role
Join the Culinary Team at Cape Restaurant – Where the Mornington Peninsula Meets Inspired Dining
Nestled within the stunning RACV Cape Schanck Resort, Cape Restaurant offers a refined yet relaxed dining experience that celebrates the best of local produce and seasonal flavours. With panoramic views of the Bass Strait and a menu that reflects the region’s rich culinary heritage, Cape is a destination for food lovers and a workplace for passionate hospitality professionals.
We’re now seeking a talented and driven Chef de Partie to join our dynamic kitchen team and help deliver exceptional dining experiences in one of Victoria’s most scenic locations.
About the Role
As Chef de Partie, you’ll be responsible for leading a section of the kitchen, mentoring junior chefs and apprentices, and ensuring the delivery of consistently high-quality dishes. You’ll work closely with a talented brigade to uphold the standards of fine d...
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