About the Role
**Additional Information**
**Job Number** 26016112
**Job Category** Food and Beverage & Culinary
**Location** Nekajui Peninsula Papagayo a Ritz-Carlton Reserve, End of the 253 National Route Peninsula Papagayo, Nacascolo Liberia, Guanacaste, Costa Rica, 50104
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**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**JOB SUMMARY**
Accountable for the quality, consistency, and production of Niri Beach Club & Grill’s kitchen, leading a high performing brigade through hands on excellence. Oversees menu design, purchasing, staffing, and food preparation while ensuring uncompromising food safety, sanitation, and adherence to The Ritz Carlton Gold Standards. Drives guest satisfaction, colleague development, and the outlet’s financial performance.
**About Niri** :
Meaning “salt” in the Chorotega language, Niri blends the flavors and energy...
**Job Number** 26016112
**Job Category** Food and Beverage & Culinary
**Location** Nekajui Peninsula Papagayo a Ritz-Carlton Reserve, End of the 253 National Route Peninsula Papagayo, Nacascolo Liberia, Guanacaste, Costa Rica, 50104
VIEW ON MAP
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**JOB SUMMARY**
Accountable for the quality, consistency, and production of Niri Beach Club & Grill’s kitchen, leading a high performing brigade through hands on excellence. Oversees menu design, purchasing, staffing, and food preparation while ensuring uncompromising food safety, sanitation, and adherence to The Ritz Carlton Gold Standards. Drives guest satisfaction, colleague development, and the outlet’s financial performance.
**About Niri** :
Meaning “salt” in the Chorotega language, Niri blends the flavors and energy...
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