Full-time

Chef de Cuisine-Banquets

Posted by Marriott • Jaipur, India, India

📍 Jaipur, India 🕒 March 03, 2026

About the Role

**Additional Information**
**Job Number** 26023193
**Job Category** Food and Beverage & Culinary
**Location** Jaipur Marriott Hotel, Ashram Marg Near Jawahar Circle, Jaipur, Rajasthan, India, 302015
VIEW ON MAP (https://www.google.com/maps?q=Jaipur%20Marriott%20Hotel%2C%20Ashram%20Marg%20Near%20Jawahar%20Circle%2C%20Jaipur%2C%20Rajasthan%2C%20India%2C%20302015)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results.

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