About the Role
Overview
Catering Manager is responsible for the successful production and delivery of healthy, balanced food to pupils, staff and visitors at all services, within pre-determined budgetary levels.
Responsibilities
Ensuring all recipes on the Caternet are followed, ensuring consistency at all times.
They are also responsible for overseeing the staff in their area, both in the kitchen and dining rooms, and the day to day liaison with key members of staff and customers such as Hsms and Matrons.
Benefits
In addition to a friendly working environment and excellent opportunities for career progression and personal growth, we offer a wide range of benefits including, Pension Plan, BUPA Wellness Expenses Plan, Cycle to Work Scheme and discounted membership to the Sports Centre and Swimming Pool.
School Information
Oundle and Laxton Junior Schools have long been associated with the very best of modern independent educ...
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